We decided to go to the Bowers Museum and see the China Exhibit before it closes. It was a neat exhibit involving a group/society of Chinese that appears to be isolated from the rest of the country circa 1000 BC
A visit to the Bowers and lunch at Tangata
We love eating at Tangata where the selections are interesting and the quality and service is outstanding.
Great food and service inside the museum
The presentation is always impressive – Asparagus with fried egg
The Santa Ana winds were in full gear and the temperature was in the 80’s.
We had a Santa Ana going on… It was 85 outside and windy
We made a stop at Rogers Gardens to pick up some vegetables to plant but there were kind of sparse. We then headed to Bristol Farms which was an outstanding selection of Saint Patrick’s Day goodies. Corned beef and cabbage were we come!
We went to Bristol Farms to get our St Patrick’s Day food
On the way home we stopped at Cucina and had a drink or two. Sue enjoyed their Chardonnay while Paul got schooled in “infustion” We tried their margarita with jalapeno infused vodka…. Spicy!
A stop at Cucina is always a necessity. We found out about infusion!
Ater some planting we headed to the Phoenix Club and danced until 10:30.
Dancing at the Phoenix Club
We hit the sack early as tomorrow is another big day!
