
We were ready to drive an hour to meet the new baby,y but Mother Nature had other plans. Just before we left, the breeder called and told us to come back because of the weather. We were supposed to meet in a neutral area, a park, but the forecast called for rain all day.
I took my Ipratropium bromide and albuterol sulfate combination bronchodilator before we departed. It relaxes and opens the airways, which can ease wheezing, chest tightness, coughing, and shortness of breath. It’s commonly prescribed for COPD and sometimes other breathing conditions.
We were all dressed up and had nowhere to go, so I suggested Rodrigo’s for lunch!

Spicy food, here I come!! Mexican food isn’t always spicy, but chiles are central to its culinary history. People have grown them in the region for thousands of years, and they add more than heat—flavor, aroma, color, and depth. Different chiles range from mild to very hot, and many dishes let you add salsa or chile to taste.

We had a glass of wine and carefully searched for something NOT spicy!

So she thought!

When I heard her scream, I immediately looked over and ran for the nearest fire extinguisher!

I, on the other hand, had made a safe selection.

After four glasses of ice water and wrapped her throat with a cold, wet towel, we headed home!