A Comical View Of The Evening (Page Three)
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Page 1 - Pre-Dinner Visiting Page 2 - Who Was Here Tonight? Page 3 - Serious Dancing Gets Underway Page 4 - Dancing Continues |
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...more bad jokes...
The membership for the next one....
Rotten eggs and tomatoes will be delivered upon request!
Guests (and good friends) Charlie and Sandy Slater
"Anniversaries, birthdays, Baptisms?"
The dance floor immediately becomes occupied!
...and the band played on...
The Starlighter's shake the building....
Dancing causes smiles... No, it's true!
Our Fearless Leader enjoyed people having fun!
Nick Pepper leads MPG to another amazing evening
Looks like he is dancing to "In The Mood!"
Looking good!
Romance on the dance floor...
Sandy and Bob are a delightful couple!
Mary has a secret to keeping her hat on... We will not tell!
Nope... After the fast turn it is still on! Super Glue?
Are we SURE this is a St. Patrick's Day party?
The bartender seems to be alone a lot!
Donna and Bob get to hit the floor...
It's a sea of motion...
So, if 5 people are dancing the 10 step is it really the 50 step polka?
Charlie and Sandy oblivious to the ten step... Yeah 50th anniversary!
Stand back, here they come!
Listen carefully you can hear them counting...
Leon and Marcia do the four step! Two for Leon and two for Marcia
Listen to the screeching sound as they negotiate the corner...
...and chasing the main group is...
Mary, Sandy, and Jan show how it is done!
The ten step frightens those faint of heart!
He was told it is safe now... They made the turn without crashing!
The floor returns to normal... Bales of hay removed from the periphery!
Oh oh... Sounds like country music has started... Which country? Ireland!
They're moving...
Hold it... They are turning 90 degrees!
Wee, OK... 85 and 1/2 degrees!
The O'Henche's demonstrate the proper way to line dance!
What a great looking crowd!
Jan has her groove on!
Ladies
... You look marvelous!
Did You Know? - Homemade Natural Green Food Coloring
Ingredients: 2 handfuls spinach leaves and water
Directions: Place spinach into a small saucepan. Add water so that the level of the water comes almost to the height of the spinach. Bring to a boil over high heat, then reduce heat to medium and simmer for about 15 minutes, until water has reduced to about half. Carefully pour spinach and water into a blender and blend until completely smooth. Make sure your blender has a small hole to allow for the steam to escape if your blender does not have this, let spinach and water cool before blending. Store in refrigerator.
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Page 1 - Pre-Dinner Visiting Page 2 - Who Was Here Tonight? Page 3 - Serious Dancing Gets Underway Page 4 - Dancing Continues |
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